Green Peas Organic Sprouting Seeds

Organic Green Pea sprouts are delicious as a snack, but also in salad or soup. This sprouting vegetable has a sweet taste. They can be harvested after about 9 to 11 days. The shoots are then 9 to 12 cm high.

Sweet taste
Healthy snack
Harvestable 9-11 days

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Description

Sweet taste
Healthy snack
Harvestable 9-11 days

How do you grow green pea sprouts?

Fill the sprouting dish with tap water to the bottom of the grid.
Sprinkle a thin layer of seed evenly on the grid. The peas may be slightly in the water, because they absorb a lot of water. The green peas are one and a half times as large. So make sure there is enough space between sowing.
Place the sprouting dish at room temperature, in a light spot, but not in full sun.
Check the water level daily and top it up to the grid if necessary. As long as the seeds have not yet sprouted roots, they should remain moist, but not soaked.
After 2 days, the peas with their sprouts are attached to the grid and you can change the water.
Keep checking the water level daily. The seedlings should be in the water, but keep the seedlings dry. This reduces the chance of problems with fungi.
A lot of seed coats grow with the plants. They are edible, but you can also gently rinse the plants in a bowl of water to remove the seed coats.
After 9 to 11 days, the seedlings are 9 to 12 cm long and can be harvested. Cut them with scissors just above the grid.

100% organic seeds

These seeds from De Bolster are 100% organic seeds: pure nature!

De Bolster uses no artificial fertilizers, pesticides and the seeds are completely free of genetic modification (GMO). Because the Bolster seeds are 100% organic and the production process is controlled by the independent institute 'Skal Biocontrole', these seeds are allowed to carry the EKO and European BIO quality mark.

EU BIO de bolster oranic seeds