Mung Beans Organic Sprouting seeds
  • Mung Beans Organic Sprouting seeds
  • Mung Beans Organic Sprouting seeds
  • Mung Beans Organic Sprouting seeds

Mung Beans Organic Sprouting seeds

Organic Mung Bean Sprouts from Organic Sprouting is one of the most famous and easiest sprout vegetables.

Bean sprouts have a delicious fresh taste with a crunchy bite, often used in oriental dishes. Bean sprouts are preferably steamed, boiled or fried in the wok and they are rich in vitamins and minerals.

Ready for consumption after 5 days.

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Description

Organic Mung Bean Sprouts from Organic Sprouting is one of the most famous and easiest sprout vegetables.

Bean sprouts have a delicious fresh taste with a crunchy bite, often used in oriental dishes. Bean sprouts are preferably steamed, boiled or fried in the wok and they are rich in vitamins and minerals.

Ready for consumption after 5 days.

Growing bean sprouts sprout vegetable

Sprouts can be sown indoors all year round. Sow about a tablespoon of sprout seeds at a time. First rinse the seeds well and preferably let them soak in the water for 6 hours. Then let it germinate in, for example, a sprout vegetable cultivation set or pot at approximately 15 to 20 degrees. Not too warm and preferably in the dark for nicely bleached germs.

Rinse

Rinse thoroughly two or three times a day to keep germs fresh and clean. Rinse more often in warm weather. Rinsing well is very important for a good end result. Allow excess water to drain well.

Save

After harvesting, the germs can optionally be kept in a closed container in the refrigerator for a few days.

Specifications

Reference
BZ-BIO-084060
EAN
8711117840602
Tags
Brand
Buzzy Thema Series

Other features

English names
sprouts, sprouting seeds, cress, microgreens
Botanic name
Phaseolus radiatus - Vigna radiata
Cultivar
Mung Bean
Specialty
Sprouts
Organic Seeds
Organic
Planting time
January - December
Flowering period
January - December
Contents
30 grams
Seeds per gram
15
Sowing method
Water
Collection
Buzzy - Organic Sprouting

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