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Red Stripe Red-veined Sorrel Organic seeds
Organic Red Veined Sorrel Red Stripe brings a healthy variety to contemporary cuisine. The young, fresh green leaves are nicely round with a decorative red veining and stem. It gives salads a nice juicy acidity and can also be used as a garnish. When fully grown, the leaves become lanceolate and can be used in stews, soups or as a substitute for spinach. Cut the leaves just above the ground, this stimulates the growth of new leaves.
- Perennial herb
- Also suitable as baby leaf
- Decorative plant
One bag of organic Red veined sorrel seeds is for approximately 4m2, and the planting distance is 20x2cm.
Description
Organic Red Veined Sorrel Red Stripe brings a healthy variety to contemporary cuisine. The young, fresh green leaves are nicely round with a decorative red veining and stem. It gives salads a nice juicy acidity and can also be used as a garnish. When fully grown, the leaves become lanceolate and can be used in stews, soups or as a substitute for spinach. Cut the leaves just above the ground, this stimulates the growth of new leaves.
- Perennial herb
- Also suitable as baby leaf
- Decorative plant
One bag of organic Red veined sorrel seeds is for approximately 4m2, and the planting distance is 20x2cm.
Cultivation method Red veined sorrel
Sowing Red veined sorrel
Sow the organic Red veined sorrel seeds from April to August directly in the open ground.
Harvesting Red veined sorrel
Harvest organic Red veined sorrel from May to October. Cut/cut theRed veined sorrel a few centimeters above the ground. The plant then continues to grow.
For the harvest of young, tender and fresh green leaves,Red veined sorrel is best grown as a baby leaf by sowing high densities (20x2 cm). With baby leaf cultivation you sow again every year. Keep in mind the slow germination and development of the plant; Red veined sorrelgrows considerably slower than spinach sorrel. However, once the crop gets going, it becomes very productive. Red veined sorrel thrives in all types of soil, but does not like extreme heat and drought. Therefore make sure you have enough water.
Sorrel is also suitable as a perennial. For a perennial crop, keep a wider planting distance (20x20 cm) and allow the crop to mature slowly; the first harvest will then be at the end of the summer. The second year can be harvested early in the spring. When the plant is about to flower, cut off the shoots; these often cause tough leaves. If the crop still shoots, cut the plant to the base, so that young leaves will grow again in the autumn.
100% organic seeds
These seeds from De Bolster are 100% organic seeds: pure nature!
De Bolster uses no artificial fertilizers, pesticides and the seeds are completely free of genetic modification (GMO). Because the Bolster seeds are 100% organic and the production process is controlled by the independent institute 'Skal Biocontrole', these seeds are allowed to carry the EKO and European BIO quality mark.
With the organic seeds of De Bolster you are sure of a healthy and organic start to your cultivation!
Specifications
- Reference
- BS-3315
- EAN
- 8717202606894
- Tags
- Herb Patience, Patience Herb, Spinach Dock
- Brand
- De Bolster
Other features
- English names
- Dock, Docks, Sorrel
- Botanic name
- Rumex sanguineus
- Cultivar
- Red Stripe
- Category
- Perennial
- Position
- sun - semi shade
- Organic
- Organic seeds
- Planting time
- April - August
- Flowering period
- June - October
- Height
- 20-30cm
- Contents
- 1,0 grams
- Sufficient for m²
- 4 m²
- Collection
- De Bolster
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