

Rumex patientia is also called Spinach Sorrel or Seven-Year Spinach. Rumex patientia is a fast-growing crop that can be cut several times into winter. The young leaves are eaten as a leaf vegetable and have a mildly sour taste.
They are prepared like normal spinach or used in soups and salads.
Rumex patientia is also called Spinach Sorrel or Seven-Year Spinach. Rumex patientia is a fast-growing crop that can be cut several times into winter. The young leaves are eaten as a leaf vegetable and have a mildly sour taste.
They are prepared like normal spinach or used in soups and salads.
Sow the Spinach seeds outside in rows from mid-March to early August; as a rule thin out a little if necessary.
Related articles
Rumex patientia is also called Spinach Sorrel or Seven-Year Spinach. Rumex patientia is a fast-growing crop that can be cut several times into winter. The young leaves are eaten as a leaf vegetable and have a mildly sour taste.
They are prepared like normal spinach or used in soups and salads.