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Easter eggs are a mixture of round radishes in different colors.
The striking colorful accents make these round radishes very nice to use in raw crust dishes.
Easter eggs are a mixture of round radishes in different colors.
The striking colorful accents make these round radishes very nice to use in raw crust dishes.
Glass cultivation: sow from February to mid March and from the end of August to the end of September.
Open field cultivation: sow from March to August.
It is best to sow radishes in rows with a spacing of 15 cm.
By sowing a little regularly, you will always have fresh radishes. These Easter Eggs Radishes can be harvested after approximately four to five weeks, depending on the season.
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Easter eggs are a mixture of round radishes in different colors.
The striking colorful accents make these round radishes very nice to use in raw crust dishes.