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Green Purslane seeds
Portulaca oleracea Green Purslane, also called summer Pussley, is a healthy fresh leafy vegetable that is a source of vitamin C, calcium, iron and magnesium. Purslane has a fresh sour taste and a crunchy structure. Purslane belongs to the so-called "forgotten vegetables"
- Very healthy
- For cultivation under glass or in the open ground
- Suitable for freezing
- Forgotten vegetables
Description
Portulaca oleracea Green Purslane, also called summer Pussley, is a healthy fresh leafy vegetable that is a source of vitamin C, calcium, iron and magnesium. Purslane has a fresh sour taste and a crunchy structure. Purslane belongs to the so-called "forgotten vegetables"
- Very healthy
- For cultivation under glass or in the open ground
- Suitable for freezing
- Forgotten vegetables
Sowing: Sow the Purslane seeds broadcast under glass from early March to mid-May and in the open ground from mid-May to mid-August. After sowing, cover with a soaking wet bag or cloth. Remove this after germination.
Summer purslane germinates poorly in cold weather and quickly bolts. You cannot pre-sow it, the very small plants are best sown in small rows or broadcast on a piece of ground, or even in pots.
Specifications
- Reference
- BZ-002490
- EAN
- 8711117024903
- Tags
- Brand
- Buzzy Seeds
- In stock
- 4 Items
Other features
- Botanic name
- Portulaca Oleracea
- Cultivar
- Groene Postelein
- Category
- Annual
- Position
- sun - semi shade
- Planting time
- March - August
- Flowering period
- April - October
- Contents
- 10 grams
- Seeds per gram
- 2000
- Collection
- Buzzy Seeds
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Portulaca oleracea Green Purslane, also called summer Pussley, is a healthy fresh leafy vegetable that is a source of vitamin C, calcium, iron and magnesium. Purslane has a fresh sour taste and a crunchy structure. Purslane belongs to the so-called "forgotten vegetables"
- Very healthy
- For cultivation under glass or in the open ground
- Suitable for freezing
- Forgotten vegetables