Lentils Organic Sprouting seeds

Organic Lentil sprouting seeds from Organic Sprouting. Lentil sprouts have a mildly sweet and crunchy flavour. They’re great in salads, soups, or dressings and work well in both savoury and sweet recipes. Rich in vitamins A, B, C and E – a healthy boost from your own kitchen!

Mildly sweet and crunchy flavour
Can be grown indoors all year round
Packed with essential vitamins and nutrients
Ready to harvest after 5 days

Lentil microgreens are ready for consumption after just 5 days.

€2.99 incl. 21% BTW

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Description

Organic Lentil sprouting seeds

Lentil sprouts are a surprisingly tasty and healthy addition to your meals. Their mildly sweet and crunchy taste pairs perfectly with salads, soups, sauces or dressings. They’re rich in vitamins A, B, C and E, making them a nutritious superfood straight from your own kitchen windowsill.

Mildly sweet and crunchy flavour
Can be grown indoors all year round
Packed with essential vitamins and nutrients
Ready to harvest after 5 days

Lentil microgreens are ready for consumption after just 5 days.

How to grow lentil sprouts
Microgreens can be sown indoors all year round. Sow a thin layer of seeds on a sprouting tray or moist cotton wool. Rinse the seeds gently and place the tray in a bright spot at room temperature (around 20–22°C). Keep the growing medium moist by adding or replacing water daily.

Rinsing
Rinse thoroughly two to three times per day to keep the sprouts fresh and clean. In warm weather, rinse more frequently. Proper rinsing is key to a successful harvest. Be sure to drain off any excess water thoroughly.

Storage
After harvesting, sprouts can be kept in a sealed container in the fridge for several days. Letting them grow a few extra days will give you more leafy development.