-
Flower seeds
- Vegetable seeds
-
Spices & herb seeds
-
Sow & Grow
-
Other
-
Organic seeds
-
Organic flower seeds
- Amaranth
- Anise Hyssop
- Argemony
- Bishops weed
- Californian Poppy
- China Aster
- Chrysanthemum
- Coneflower
- Corn Cockle
- Cornflower
- Cosmos
- Cow Basil
- Dragon's Head
- Flax
- Flower mix
- Foxglove
- Hibiscus
- Hollyhock
- Hound's Tongue
- Larkspur
- Lavatera
- Lavender
- Love in a mist
- Mallow
- Mignonette
- Morning Glory
- Nasturtium
- Pansy
- Phacelia
- Poppy
- Pot Marigold
- Quinoa
- Safflower
- Snapdragon
- Sunflower
- Sweet Pea
- Sweet William
- Sweet-scented Marigold
- Tickseed
- Wild Teasel
- Organic herb seeds
- Organic sprouting seeds
-
Organic vegetable seeds
- Beans and peas
- Beetroot
- Bok choy
- Brussels sprouts
- Bunching Onion
- Burdock
- Calabrese
- Cape Gooseberry
- Cardoon
- Carrots
- Cauliflower
- Celeriac
- Celery
- Chicory
- Chicory
- Chinese cabbage
- Cress
- Cucumber
- Curly Kale
- Eggplant
- Endive
- Finocchio fennel
- Garden Orache
- Garden turnip
- Gherkin
- Green chicory
- Greens
- Kohlrabi
- Leaf mustard
- Leek
- Lettuce
- Melon
- Onions
- Palm Tree Cabbage
- Parsnip
- Pepper
- Pointed cabbage
- Pumpkin - Squash
- Purslane
- Radicchio
- Radish
- Red cabbage
- Rocket
- Romanesco
- Rutabaga
- Savoy cabbage
- Scorzonera
- Spinach
- Summer Squash
- Sweet Corn
- Sweet Pepper
- Swiss Chard
- Tatsoi
- Tomato
- Watercress
- White cabbage
- Winter Radish
-
Organic flower seeds
- SALE
- ✔ Low season: shipped within 1-2 business days
- ✔ More than 2000 types of seeds
- ✔ Shipping within the EU
New Zealand Spinach seeds
New Zealand Spinach is a very tasty leafy vegetable whose young leaves are picked in summer and eaten fresh or cooked like spinach.
- Prolonged harvesting
- Open field cultivation
New Zealand Spinach is not actually a spinach species, but a purslane-like family. The leaves and stem tips of the crop are processed and eaten like spinach. The taste is very similar to spinach.
A big advantage of New Zealand picking spinach is that it can be harvested regularly. The plant 'shoots' very slowly and can therefore tolerate a lot of heat.
Description
New Zealand Spinach is a very tasty leafy vegetable whose young leaves are picked in summer and eaten fresh or cooked like spinach.
- Prolonged harvesting
- Open field cultivation
New Zealand Spinach is not actually a spinach species, but a purslane-like family. The leaves and stem tips of the crop are processed and eaten like spinach. The taste is very similar to spinach.
A big advantage of New Zealand picking spinach is that it can be harvested regularly. The plant 'shoots' very slowly and can therefore tolerate a lot of heat.
Sowing and cultivation method New Zealand Spinach seeds
Sowing: Sow indoors in pots in April and transplant later. From early April to mid-July can also be sown directly on site outdoors. let the seeds soak overnight before sowing.
Planting distance: 50 X 50 cm.
Harvest: leaves can be picked almost all summer
Specifications
- Reference
- HC-00777
- EAN
- 8713172007778
- Tags
- Brand
- Van Hemert & Co zaden
Other features
- English names
- Spinach
- Botanic name
- Tetragonia tetragonioides
- Cultivar
- Nieuw-Zeelandse
- Category
- Annual
- Planting time
- April - July
- Flowering period
- June - October
- Contents
- 8,0 grams
- Collection
- van Hemert & Co
Related articles
Customers who bought this product also bought:
New Zealand Spinach is a very tasty leafy vegetable whose young leaves are picked in summer and eaten fresh or cooked like spinach.
- Prolonged harvesting
- Open field cultivation
New Zealand Spinach is not actually a spinach species, but a purslane-like family. The leaves and stem tips of the crop are processed and eaten like spinach. The taste is very similar to spinach.
A big advantage of New Zealand picking spinach is that it can be harvested regularly. The plant 'shoots' very slowly and can therefore tolerate a lot of heat.