

The ornamental pepper Mad Hatter F1 from SPERLI has a special appearance due to the bell shape of its fruits, which are also edible. In addition, it is a perfect structural plant, robust and suitable for cultivation in planters. The Mad Hatter, pepper with its very mild fruits, feels particularly comfortable in a sunny, wind-protected place. Regular fertilization and watering allows the plants to grow lushly and ensures higher yields during the harvest period from July to September.
Mad Hatter F1 pepper seeds
The ornamental pepper Mad Hatter F1 from SPERLI has a special appearance due to the bell shape of its fruits, which are also edible. In addition, it is a perfect structural plant, robust and suitable for cultivation in planters. The Mad Hatter, pepper with its very mild fruits, feels particularly comfortable in a sunny, wind-protected place. Regular fertilization and watering allows the plants to grow lushly and ensures higher yields during the harvest period from July to September.
Sow
Sow the Mad Hatter pepper seeds indoors from February to April at a temperature of 20-25 degrees. From mid-May you can transplant the young plants in a greenhouse at a distance of 80x80cm. A sunny, wind-protected location is important for successful cultivation.
Harvest
The peppers can be harvested from July to September.
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The ornamental pepper Mad Hatter F1 from SPERLI has a special appearance due to the bell shape of its fruits, which are also edible. In addition, it is a perfect structural plant, robust and suitable for cultivation in planters. The Mad Hatter, pepper with its very mild fruits, feels particularly comfortable in a sunny, wind-protected place. Regular fertilization and watering allows the plants to grow lushly and ensures higher yields during the harvest period from July to September.