

Organic Curly endive Grosse Pancalière from the Buzzy Organic Seeds collection.
Fried endive Grosse Pancalière is often used as frisee lettuce in mixtures with radicchio and plucked lettuce. Grosse Pancalière endive has a well-filled head with a yellow core. This curly endive is a bit more bitter than regular endive, especially for the outer green leaves.
Curly endive is a delicious crunchy endive that is eaten raw in salads and stews.
Organic Curly endive Grosse Pancalière from the Buzzy Organic Seeds collection.
Fried endive Grosse Pancalière is often used as frisee lettuce in mixtures with radicchio and plucked lettuce. Grosse Pancalière endive has a well-filled head with a yellow core. This curly endive is a bit more bitter than regular endive, especially for the outer green leaves.
Curly endive is a delicious crunchy endive that is eaten raw in salads and stews.
Sow the organic curly endive seeds from June-July outdoors on a seed bed or in rows. Plant out or thin out after 3-4 weeks. Planting distance: 30 x 30 cm
You can harvest curly endive from July to September. When severe frost is forecast, harvest the plants and store frost-free.
Buzzy Organic Seeds are 100% organic seeds: pure nature!
Buzzy Organic Seeds don't use any chemical pesticides and/or fertilizers and always take nature into account. These organic seeds are therefore packaged in a unique bio-based packaging made from residual material from tomato plants and recycled FSC paper.
Because the seeds of Buzzy Organic Seeds are 100% organic and the production process is monitored by the independent institute 'Skal Biocontrole', these seeds are allowed to carry the European BIO quality mark.
With the organic seeds of Buzzy Organic Seeds you are assured of a healthy and organic start to your cultivation!
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Organic Curly endive Grosse Pancalière from the Buzzy Organic Seeds collection.
Fried endive Grosse Pancalière is often used as frisee lettuce in mixtures with radicchio and plucked lettuce. Grosse Pancalière endive has a well-filled head with a yellow core. This curly endive is a bit more bitter than regular endive, especially for the outer green leaves.
Curly endive is a delicious crunchy endive that is eaten raw in salads and stews.