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Purple Frills leaf mustard organic seeds
Organic Leaf Mustard Purple Frills has finely incised leaves with a beautiful deep purple color and a spicy taste. Can be eaten in both a young and an adult stage.
One bag of leaf mustard seeds is enough for approximately 2m2
- Beautiful Deep Purple color
- Hardly
- Edible flowers
- Spicy taste
In the Himalayan region of India, leaf mustard has been cultivated and eaten for over 5000 years. Leaf mustard is also part of the daily meal in many other countries and can be prepared just like spinach and other leafy vegetables.
Description
Organic Leaf Mustard Purple Frills has finely incised leaves with a beautiful deep purple color and a spicy taste. Can be eaten in both a young and an adult stage.
One bag of leaf mustard seeds is enough for approximately 2m2
- Beautiful Deep Purple color
- Hardly
- Edible flowers
- Spicy taste
In the Himalayan region of India, leaf mustard has been cultivated and eaten for over 5000 years. Leaf mustard is also part of the daily meal in many other countries and can be prepared just like spinach and other leafy vegetables.
Is hardy. Sowing in the summer means that you can eat leaf mustard in the fall and winter. When sown in early summer, the plants continue to shoot easily, but then produce beautiful, edible yellow flowers.
TIP: also suitable as a baby leaf (sowing period: May-August)
100% organic seeds
These seeds from De Bolster are 100% organic seeds: pure nature!
De Bolster uses no artificial fertilizers, pesticides and the seeds are completely free of genetic modification (GMO). Because the Bolster seeds are 100% organic and the production process is controlled by the independent institute 'Skal Biocontrole', these seeds are allowed to carry the EKO and European BIO quality mark.
With the organic seeds of De Bolster you are sure of a healthy and organic start to your cultivation!
Specifications
- Reference
- BS-1035
- EAN
- 8717202604777
- Tags
- Brand
- De Bolster
Other features
- English names
- Brown Mustard, Chinese Mustard, Gai Choi, Indian Mustard, Kai Tsoi, Karashina, Mustard Cabbage, Mustard Greens, Mustards, Swatow Mustard
- Botanic name
- Brassica juncea
- Cultivar
- Purple Frills
- Specialty
- Edible flowers
- Position
- sun - semi shade
- Organic
- Organic seeds
- Planting time
- March - August
- Flowering period
- May - October
- Height
- 30-40cm
- Contents
- 2,0 grams
- Seeds per gram
- 500
- Sufficient for m²
- 2 m²
- Collection
- De Bolster
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Organic Leaf Mustard Purple Frills has finely incised leaves with a beautiful deep purple color and a spicy taste. Can be eaten in both a young and an adult stage.
One bag of leaf mustard seeds is enough for approximately 2m2
- Beautiful Deep Purple color
- Hardly
- Edible flowers
- Spicy taste
In the Himalayan region of India, leaf mustard has been cultivated and eaten for over 5000 years. Leaf mustard is also part of the daily meal in many other countries and can be prepared just like spinach and other leafy vegetables.