Chinese Cabbage Pe-Tsai - Franchi Sementi seeds

With the Pe Tsai Chinese Cabbage Seeds from Franchi Sementi, you can grow a delicious and versatile leafy vegetable right in your own garden! This fast-growing cabbage variety features crisp, juicy leaves with a soft, mild flavor.

Pe Tsai Chinese Cabbage is perfect for stir-fries, salads, or fermentation into kimchi.

Crisp, juicy leaves
Fast-growing plant
Versatile in use
Also suitable for pots
Rich in vitamins and antioxidants

€2.06 incl. 0% BTW

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Description

The Pe Tsai Chinese Cabbage Seeds from Franchi Sementi are the perfect choice for your garden. This fast-growing cabbage variety features crisp leaves with a soft, mild flavor, making it ideal for a variety of dishes. Use Pe Tsai in stir-fries, fresh salads, or ferment it into authentic kimchi.

This cabbage is easy to grow and produces high yields, even in small gardens or pots. Additionally, Pe Tsai is rich in nutrients such as vitamins A, C, and antioxidants, making it a healthy choice for everyday meals.

Soft, crisp leaves, perfect for diverse culinary uses.
Fast-growing, allowing for a quick harvest.
Easy to cultivate, suitable for open ground and pots.
Versatile in the kitchen, ideal for stir-fries, salads, and kimchi.
Nutritious and healthy, packed with vitamins and antioxidants.

Cultivation – Sowing:
Sow seeds from March to August directly in the ground or in pots. Sow at a depth of 0.5–1 cm and maintain a spacing of 30–45 cm between plants. Ensure well-draining soil and a sunny or partially shaded location. Protect the plants from birds, slugs, and other pests. Like all cabbages, Pe Tsai requires adequate watering and fertilization during growth.

Harvesting:
Pe Tsai Chinese cabbage is ready to harvest 6–8 weeks after sowing. Cut the plant at the base when a firm head has formed, or use a garden fork to remove the entire plant.

Add this classic Asian vegetable to your garden today and enjoy your own fresh harvest in no time!