

Bright Lights is a very special decorative chard with leaves and stems in different colours: red, purple, pink, golden yellow, white to dark green. The Bright Lights chard is therefore also called the rainbow chard. This chard species can be planted in the ornamental garden as well as in the vegetable garden.
The young leaves are used in colorful mixed salads. The leaves and stems of the Swiss chard are used as vegetable stews and in stir-fries.
Bright Lights is a very special decorative chard with leaves and stems in different colours: red, purple, pink, golden yellow, white to dark green. The Bright Lights chard is therefore also called the rainbow chard. This chard species can be planted in the ornamental garden as well as in the vegetable garden.
The young leaves are used in colorful mixed salads. The leaves and stems of the Swiss chard are used as vegetable stews and in stir-fries.
Sowing From mid-March to the end of July in situ on lines with 30 cm spacing. Thin out to 20 cm if necessary.
If only the young leaves are cut, the seed can be sown more densely. The young leaves can be harvested several times in the summer from the same Swiss chard plants.
When harvesting the leaf ribs, keep a distance of 40 x 30 cm.
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Bright Lights is a very special decorative chard with leaves and stems in different colours: red, purple, pink, golden yellow, white to dark green. The Bright Lights chard is therefore also called the rainbow chard. This chard species can be planted in the ornamental garden as well as in the vegetable garden.
The young leaves are used in colorful mixed salads. The leaves and stems of the Swiss chard are used as vegetable stews and in stir-fries.