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Armstrong Climbing Bean
Armstrong runner bean is a new long bean variety with high production. Armstrong is a real climber with decorative red-flowering flowers.
- high productive variety
- long wireless pods
- red flowering
Armstrong is a productive runner bean with long cordless pods. Runner beans are picked young and eaten as string beans.
All beans require a humus-rich, slightly moist soil, but no fresh manure. They need a lot of heat during germination and in the first growth period.
Description
Armstrong runner bean is a new long bean variety with high production. Armstrong is a real climber with decorative red-flowering flowers.
- high productive variety
- long wireless pods
- red flowering
Armstrong is a productive runner bean with long cordless pods. Runner beans are picked young and eaten as string beans.
All beans require a humus-rich, slightly moist soil, but no fresh manure. They need a lot of heat during germination and in the first growth period.
Sowing and cultivation method Armstrong runner beans
Greenhouse:
- sow from early April to mid-July.
Open field cultivation:
- for early cultivation sow under glass from the end of April, plant out in the second half of May.
- Sow outdoors from mid-May to early July.
Use 3-5 seeds per stick, the distance between the sticks is 70 cm. Tie 3 or 4 sticks together to form a loft. The distance between the lofts is approximately 50 cm.
French beans can also be grown on a rope in a sheltered place or in the greenhouse.
Specifications
- Reference
- HC-00078
- EAN
- 8713172000786
- Tags
- Brand
- Van Hemert & Co zaden
Other features
- English names
- Common Bean, Flagelot, French Bean, Frijol, Green Bean, Haricot, Haricots Verts, Kidney Bean, Runner Bean, Salad Bean, Snap Bean, String Bean, Wax Bean
- Botanic name
- Phaseolus coccineus
- Cultivar
- Stokpronkboon Armstrong
- Category
- Annual
- Support needed
- Yes - climbing bean
- Planting time
- April - July
- Flowering period
- July - September
- Height
- 200cm
- Contents
- 50 gram
- Collection
- van Hemert & Co
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