Organic Purple Kohlrabi sprouting seeds from Organic Sprouting. These vibrant purple sprouts are not only beautiful but also rich in vitamins A, B, C, E and K. They have a mild, slightly sweet flavour with cabbage and nutty notes – perfect as a garnish for nearly any dish.
Purple kohlrabi microgreens are ready for consumption after just 5 days.
Organic Purple Kohlrabi sprouting seeds
Purple kohlrabi produces stunning purple sprouts that not only brighten up any plate but are also packed with vitamins A, B, C, E and K. The flavour is mild and slightly sweet, with hints of cabbage and nuttiness – making them a versatile and delicious addition to salads, bowls, sandwiches and more.
Purple kohlrabi microgreens are ready for consumption after just 5 days.
How to grow kohlrabi sprouts
Microgreens can be sown indoors all year round. Sow a thin layer of seeds on a sprouting tray or moist cotton wool. Rinse the seeds gently and place the tray in a bright spot at room temperature (around 20–22°C). Keep the growing medium moist by adding or replacing water daily.
Rinsing
Rinse thoroughly two to three times per day to keep the sprouts fresh and clean. In warm weather, rinse more frequently. Proper rinsing is essential for a healthy result. Be sure to drain off any excess water thoroughly.
Storage
After harvesting, the sprouts can be stored in a sealed container in the fridge for several days. Allowing them to grow a little longer will develop more leaf and deepen their colour.
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Organic Purple Kohlrabi sprouting seeds from Organic Sprouting. These vibrant purple sprouts are not only beautiful but also rich in vitamins A, B, C, E and K. They have a mild, slightly sweet flavour with cabbage and nutty notes – perfect as a garnish for nearly any dish.
Purple kohlrabi microgreens are ready for consumption after just 5 days.