

Blue-green winter leek Farinto has been specially developed for late autumn and winter cultivation. This variety can withstand the harshest winter cold and grows into heavy, thick leeks immediately after frost (in early spring). A very high quality with an excellent taste.
The seeds have a coating that makes sowing easier, but remember that they are kept well moist after sowing; so water regularly in dry weather.
Blue-green winter leek Farinto has been specially developed for late autumn and winter cultivation. This variety can withstand the harshest winter cold and grows into heavy, thick leeks immediately after frost (in early spring). A very high quality with an excellent taste.
The seeds have a coating that makes sowing easier, but remember that they are kept well moist after sowing; so water regularly in dry weather.
Sow: Plant in the open ground on a seedbed at the end of March to mid-May and plant out when the plants are the thickness of a pencil. Harvestable from August to April, which means it is very winter-hardy and productive. Always keep the soil moist for good growth.
Harvest: August-April
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Blue-green winter leek Farinto has been specially developed for late autumn and winter cultivation. This variety can withstand the harshest winter cold and grows into heavy, thick leeks immediately after frost (in early spring). A very high quality with an excellent taste.
The seeds have a coating that makes sowing easier, but remember that they are kept well moist after sowing; so water regularly in dry weather.