Marmande beef tomato seeds

Marmande VR beefsteak tomatoes have a high sugar content and are therefore very tasty. Marmande is a tasty beef tomato for raw vegetable dishes, but also very suitable for soups.

delicious beef tomato
very tasty due to the high sugar content
also suitable on cold ground and under glass

Prune the tomato suckers on a regular basis. Marmande can be grown in cold ground or under glass.

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Description

Marmande VR beefsteak tomatoes have a high sugar content and are therefore very tasty. Marmande is a tasty beef tomato for raw vegetable dishes, but also very suitable for soups.

delicious beef tomato
very tasty due to the high sugar content
also suitable on cold ground and under glass

Prune the tomato suckers on a regular basis.

Marmande can be grown in cold ground or under glass. Sow the seeds of Marmande beef tomatoes from the end of February in a seed tray at 20°C, or later outdoors under glass. After transplanting, plant directly in the open ground or in pots in the greenhouse. Place the tomatoes in a sheltered and sunny spot.

Sowing: sow the Marmande seeds in February - March in a heated room (approx. 20 °C). As soon as the first leaf appears, prick out (pot up separately) in flower or press pots. Plant out in open ground in a sunny spot at the beginning of May.

Plant spacing: 80 x 40 cm.

Support the plants with a stick and tie them down. When there are 3 to 4 flower clusters, break out the top of the plant. Always remove side shoots that emerge from the leaf axils when they are young (so-called thieving). Water regularly. In the greenhouse, guide the plants up a rope.

Harvesting: from mid-August to September.